Get Cooking
Note about recipes: Everything I make is gluten free, but can also be made with ingredients with gluten (flour, pasta, etc.). Adapt as you wish – the substitutions are easy!
PANCAKES
How To: Make crepes from pancake mix
Banana Walnut Pancakes with Banana Softserve
British Crepes with Lemon and Sugar
Carrot Cake Pancakes with Cream Cheese frosting
Double-Chocolate Mocha Pancakes
Lemon and Cream Cheese Pancakes with Smoked Salmon
Polish Nalesniki (Crepes with Ricotta, Honey, and Raisins)
Spinach Pancakes with Cheese Sauce
Strawberries and Cream Pancakes
EGGS
Brussel Sprout, Mushroom, and Swiss Frittata
Stovetop “Baked” Beans on Toast with Spinach and Poached Egg
Sweet Potato Hash with Poached Eggs
Zucchini and Polenta Stacks with Dill Scrambled Eggs
APPETIZERS/SNACKS
SALADS
Warm Chickpea, Leek, and Tofu Salad
Warm Mushroom and Chicken Asian Slaw
SOUPS
Spicy Red Pepper and Paprika Soup
Vichyssoise (Cold Leek and Potato Soup)
SANDWICHES/BURGERS
Mushroom and Swiss Stuffed Turkey Burgers
Spicy Turkey Burgers (never-fail recipe!)
VEGETARIAN
Baked Falafel with Homemade Tzatziki Sauce
Brussel Sprout, Mushroom, and Swiss Frittata
Cilantro Pesto Spaghetti Squash (with Lemon Chicken)
Eggplant Caponata with Gnocchi
Garden Pizza with Shaved Manchego Cheese
Gnocchi with Roasted Tomatoes and Baked Ricotta Sauce
Hot Miso Stir Fry with Cold Sesame Peanut Noodles
Lemon Crusted Tofu with Spinach Rice and Lemon Tahini Yogurt Sauce
Simple Brown Rice Tortilla Pizzas and Z’s Homemade Pizza Sauce
Spicy Red Pepper and Paprika Soup
Stovetop “Baked” Beans on Toast with Spinach and Poached Egg
Summer Lentil and Goat Cheese Salad
Sweet Potato Hash with Poached Eggs
Vegetable Pizza with Cauliflower Pizza Crust
Vichyssoise (Cold Leek and Potato Soup)
Zucchini and Polenta Stacks with Dill Scrambled Eggs
FISH
Parsley and Caper Sauce with Tilapia
Tilapia with Lemon and Anchovies
White Fish with Light Dill Sauce and Polenta
CHICKEN/TURKEY
Goat Cheese and Sundried Tomato Stuffed Chicken Breasts
Golden Chicken Tenders with Spicy Refried Beans
Mushroom and Chicken Casserole
Mushroom and Swiss Stuffed Turkey Burgers
Peanut Chicken Stir Fry and Jamie’s Peanut Sauce
Pecan Crusted Chicken with Lemon and Thyme
Pesto Chicken with Roast Corn and Tomatoes
Quick Shepard’s Pie with Olive Oil and Garlic Mashed Potatoes
Roasted Chicken Thighs with Braised Cucumbers
Spicy Chicken with Refreshing Avocado Grapefruit Relish
Tagine Style Chicken with Raisins and Cashews
Truly Outrageous Baked Sweet Potatoes
Warm Mushroom and Chicken Asian Slaw
STEAK/LAMB/SAUSAGE/PORK
Bigos (Polish Hunter’s Stew)
Pork with Pomegranate Pan Sauce
Roast Lamb with White Bean and Roasted Garlic Puree and Minted Peas and Pearl Onions (Easter dinner)
DRESSINGS/SAUCES
Basic Vinaigrette Salad Dressing
SIDES
GLUTEN FREE BREAD GOODS
DESSERTS
Flourless Peanut Butter Cookies
Gluten Free Brownies , Guest post by Cara’s Cravings
Lemon Tatlisi (Greek Yogurt Cupcakes)
Peanut Butter Frosted Brownies
DRINKS
